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Cooking from the Spirit

Easy, Delicious, and Joyful Plant-Based Inspirations

Audiobook (Includes supplementary content)
1 of 1 copy available
1 of 1 copy available

Tabitha Brown, the #1 New York Times bestselling author of Feeding the Soul, presents her first cookbook—full of easy, family-friendly vegan recipes and stories from the spirit, inspired by her health journey and love of delicious food.

Narrated by Tabitha Brown, with a special appearance by Queston Brown.

Sometimes people say to Tabitha Brown, "I've never eaten vegan before." As Tab says, "Have you ever eaten an apple?"

After living with a terrible undiagnosed illness for more than a year and a half, Tab was willing to try anything to stop the pain. Inspired by the documentary What the Health, she tried a thirty-day vegan challenge—and never looked back. Wanting to inspire others to make changes that might improve their own lives, she started sharing her favorite plant-based recipes in her signature warm voice with thousands, and now millions, of online fans.

Tab's recipes are flexible, creative, and filled with encouragement, so you trust yourself to cook food the way it makes you happy. If you're already a "cooking from the spirit" sort of person, you'll love how much freedom Tab gives to make these delicious vegan dishes your own. If you're newer to cooking—or to vegan cooking—Tab will help you get comfortable in the kitchen and, most important, have fun doing it!

In this joyful book, Tab shares personal stories, inspirational "Tabisms," and more than eighty easy, family-friendly recipes, including:

  • Yam Halves Topped with Maple-Cinnamon Pecan Glaze
  • Stuffed Avocado
  • Jackfruit Pot Roast
  • Crab-less Cakes with Spicy Tartar Sauce
  • Who Made the Potato Salad?
  • Kale and Raspberry Salad
  • Strawberry Cheesecake Cups
  • Cooking from the Spirit is for anyone interested in plant-based eating and all lovers of food, plus anyone who wants a little warm inspiration in their lives. As Tab says, "Honey, now let's go on and get to cooking from the spirit. Yes? Very good!"

    Supplemental enhancement PDF accompanies the audiobook.

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    • Reviews

      • Library Journal

        February 1, 2023

        Audiobooks and cookbooks may not seem like a natural pairing, but actress, restaurateur, and social media star Brown's (Feeding the Soul) latest is terrific. Brown's way of cooking--she doesn't provide exact measurements but encourages listeners to use more of what they like and less of what they don't--is perfect for audio. Led to veganism because of a battle with chronic pain, Brown describes how she made all her favorite foods vegan and details the health improvements that ensued. Convincing her family to eat vegan took a little longer, but their response to her wonderful food made all the difference. Nobody cared about the ingredients; they just want it to taste good. Listening to Brown share her stories and recipes feels like being wrapped in a warm hug--comforting, validating, and empowering all at once. Her positive energy is dazzling, and each recipe ends with a "Tabism," a positive affirmation; it could have turned sappy, but from Brown it's a boost straight from the heart. VERDICT Charismatic Brown makes this audio cookbook a good bet for public libraries, especially where vegan cooking is popular.--Christa Van Herreweghe

        Copyright 2023 Library Journal, LLC Used with permission.

    Formats

    • OverDrive Listen audiobook

    Languages

    • English

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